business-drink

Today’s power players are increasingly turning to less formal surroundings for their powwows—places where the beef comes in the form of burgers as well as steaks and the culinary trend is farm-to-table. The list was developed by Bloomberg Custom Content and is inspired by proprietary Bloomberg data featured on DINE, an exclusive database that offers reviews of the best eateries in the country, and a function unique to the Bloomberg Professional Service. The list identifies the hottest of the hotspots where today’s business people are making reservations for their most important midday meals. So in honor of World Martini Day on June 19, call up your most important contact and chat up the maître d’ to reserve just the right table to make a lasting impression.

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